Adding a touch of smoke to chocolate chips is not only relatively easy, it's a great way to add an unexpected layer of flavor to cookies, ice cream, home-made candies, and so much more. Here's how!
Read MoreWarm Molten Lava Cake with Fresh Berries
Dessert has never tasted better when it involves this amazing grilled warm molten lava cake with fresh berries from Weber’s New Real Grilling™ (Oxmoor House 2013) by Jamie Purviance. As with the entire Weber cookbook collection, New Real Grilling is a true celebration of backyard cooking with 200 delicious recipes designed to make you the best host possible at your next cookout.
Read MoreGrilled Peach Crumbles
Grilled peaches are one of those things that you may not think to make but when you do, you’ll be wondering why you waited so long! Today I’m firing up a simple-to-make dessert featuring peaches that are grilled then topped with a crumble mixture before being placed back on the grill to bake.
Read MoreApples Grilled in Parchment Paper
Looking for a quick, yet flavor packed, grilled dessert to serve up to your family or guests?
Well Grillocracy's got you covered with one of several tasty desserts offered up in Weber's Big Book of Grilling by Jamie Purviance (Chronicle Books) -- apples and cranberries grilled in parchment paper!
Read MoreGrillocracy and HLN Amp Up Your July 4th Grilling Game
All across the country folks will be firing up their grills in celebration of the July 4th weekend.
This year, Grillocracy's Clint Cantwell has teamed with HLN's "The Daily Share" host Ali Nejad to fire up some great Independence Day grilling recipes and tips, all of which are featured below!
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