Just in time for July 4th weekend, Grillocracy is giving away a Weber Performer Premium 22.5" charcoal grill to one lucky reader, courtesy of the fine folks at Certified Angus Beef!
Read MoreGrilled New Potato Salad with Bacon and Onions
Long gone are the days when grilling was limited to a few burgers and hot dogs on holiday weekends. In fact, there is very little that can't be done on the grill, as long as you are willing to think outside of the box as with this recipe for grilled new potato salad with bacon and onions from Weber's Big Book of Burgers by BBQ master Jamie Purviance.
Read MoreOne Smokin' Meatloaf Burger
When it comes to classic comfort foods, meatloaf and burgers are arguably at the top of the list.
But why settle for just one when master griller Jamie Purviance is offering up his recipe for a moist and flavor packed smoked meatloaf burger, one of countless great burgers in his book Weber's Big Book of Burgers (Oxmoor House, 2014). Let's fire it up!
Read More10 Grilling Tools Everyone Should Own
If America had a national food category, it’s safe to say that it would be barbecue and grilling. According to the Hearth, Patio, and Barbecue Association, an organization that collects industry statistics and identifies trends, the country’s passion for live-fire cooking is so strong that we purchased nearly 14 million grills in 2014 alone — and that means that we’ll be purchasing just as many (if not more) gadgets and tools to go along with all of those smokers, barbecues, and outdoor grills.
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