Say goodbye to boring pork chops and hello to these flavor rich rosemary-lemon chops with ember smoked butter from our good friend and BBQ pro Jamie Purviance. Just one of countless artistically crafted recipes found in his latest cookbook Weber’s New American Barbecue (Houghton Mifflin Harcourt 2016), Purviance showcases an innovative cooking technique that involves smoking butter with a live coal!
Read MoreWarm Molten Lava Cake with Fresh Berries
Dessert has never tasted better when it involves this amazing grilled warm molten lava cake with fresh berries from Weber’s New Real Grilling™ (Oxmoor House 2013) by Jamie Purviance. As with the entire Weber cookbook collection, New Real Grilling is a true celebration of backyard cooking with 200 delicious recipes designed to make you the best host possible at your next cookout.
Read MoreGrilled Duck Breast Salad with Hoisin Dressing
There's nothing daffy about this grilled Duck Breast Salad with Hoisin Dressing from Weber's New Real Grilling (Oxmoor House, 2013), a celebration of all things grilling with countless "must try" recipes from king of the grill Jamie Purviance.
Read MoreApples Grilled in Parchment Paper
Looking for a quick, yet flavor packed, grilled dessert to serve up to your family or guests?
Well Grillocracy's got you covered with one of several tasty desserts offered up in Weber's Big Book of Grilling by Jamie Purviance (Chronicle Books) -- apples and cranberries grilled in parchment paper!
Read MoreGrilled New Potato Salad with Bacon and Onions
Long gone are the days when grilling was limited to a few burgers and hot dogs on holiday weekends. In fact, there is very little that can't be done on the grill, as long as you are willing to think outside of the box as with this recipe for grilled new potato salad with bacon and onions from Weber's Big Book of Burgers by BBQ master Jamie Purviance.
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