Before Carolina and Denver kick off this Sunday, Kingsford and I are putting together the ultimate game day spread -- a four foot long stadium filled top-to-bottom and side-to-side with nearly 100 pounds of amazing BBQ and grilled appetizers. For more info and images on this epic stadium, simply click the link below!
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Super Bowl Recipe Ideas on the Grill
Looking for the perfect dishes to fire up for Sunday's big showdown between Carolina and Denver? Well we've gotcha covered with some of our favorite BBQ and grilling recipes, all of which can be found after the jump.
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Smoked Mac and Cheese Stuffed Meatloaf
[FTC Disclaimer: This post is sponsored by Certified Angus Beef® brand in conjunction with a social media campaign through Sunday Supper LLC. The recipe and opinions are my own.]
Ask anyone to name their favorite comfort foods and more likely than not meatloaf and mac-and-cheese will top the list.
While both dishes are relatively basic in both preparation and presentation -- especially in the age of Instagram food pron -- something truly magical happens as soon as they hit the table. Life could literally be falling apart around you yet suddenly you’re back in your childhood home enjoying mom’s “Meatloaf Monday” or in your college dorm room diving into instant mac-and-cheese (completed with neon orange “cheese” powder) after a night out on the town.
But why choose between two truly comforting dishes when you can crank the nostalgia levels up to eleven and create something truly epic for dinner? Enter our Smoked Mac and Cheese Stuffed Meatloaf recipe, created as part of Grillocracy’s ongoing relationship* with the fine folks at Certified Angus Beef® brand.
Read MoreDouble Smoked Bacon Wrapped Ribs
What happens when you take an already great rack of smoked spare ribs, wrap them in thick cut bacon, and then smoke ‘em again? Pure pork perfection!
Fire these bad boys up at your next backyard bash and you are certain to be deemed “God's gift to the grill” from that day forward.
Read MoreThai Coconut Curry Soup with Grilled Flank Steak
While the base of this dish is a flavor packed coconut and curry noodle soup but the real star is the steak which receives a healthy dose of an Asian inspire dry rub seasoning before being grilled hot-and-fast.
The true secret to flank steak, though, is in the slicing, as cutting along the natural grain of the meat will result in an extremely chewy bite while slicing against the grain renders it a fall apart tender addition to this soup. For the complete recipe, simply follow the link below!
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