Before Carolina and Denver kick off this Sunday, Kingsford and I are putting together the ultimate game day spread -- a four foot long stadium filled top-to-bottom and side-to-side with nearly 100 pounds of amazing BBQ and grilled appetizers. For more info and images on this epic stadium, simply click the link below!
Read MoreThai Coconut Curry Soup with Grilled Flank Steak
While the base of this dish is a flavor packed coconut and curry noodle soup but the real star is the steak which receives a healthy dose of an Asian inspire dry rub seasoning before being grilled hot-and-fast.
The true secret to flank steak, though, is in the slicing, as cutting along the natural grain of the meat will result in an extremely chewy bite while slicing against the grain renders it a fall apart tender addition to this soup. For the complete recipe, simply follow the link below!
Read MorePulled Pork Lasagna
With three young kids, I’m always on the lookout for great ways to “cook once and eat twice.” Recently Grillocracy featured a great recipe for leftover pulled pork – twice grilled pulled pork potatoes – and today is no different as we fire up a flavor packed Pulled Pork Lasagna!
Read MoreGrilled Chili-Lime Spatchcock Chicken
Grilled chicken has rarely tasted better than it does in this recipe for whole chili-lime rubbed butterflied (spatchcock) chicken, fired up on my Grill Dome ceramic cooker. By removing the backbone from the chicken and grilling it bone-side down, you are not only allowing the chicken to slow roast without drying out or burning from direct flame but also making sure the dark and white meat cook evenly.
Read MoreSuper BBQ and Grilling Eats for Football's Big Game
After months of heated rivalries, miraculous plays, and last second wins, the NFL season comes down to one final winner-take-all showdown.
For many of us, that means weeks of planning the ultimate big game bash. The giant flat screen is in place, all of your friends and family have RSVP’d, and the themed cocktail menu is on point. So with so much on the line – not only on the field but in your living room as well – do you really want to be “that guy (or girl)” whose idea of great game day eats is some generic potato chips and a few sub-par delivery pizzas?
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