When it comes to barbecue in America, there are certain regions that are known for their unique twists on live fire cooking. While I have a place in my heart for each and every variation this great nation has to offer, I must say that one regional style stands above them all as it is my hometown.
In the latest episode of "BBQ City USA," I sit down with the team from the world famous Zagat restaurant and travel guides to talk all things Memphis barbecue. Check it out below...
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