I’m a huge cheese lover, so much so that I will take a cheese plate over dessert every time. But when it comes to cheeseburgers, some times you just gotta roll ol’ school with plastic wrapped American cheese slices as in this recipe from Easy Home Meals in conjunction with the National Frozen & Refrigerated Foods Association (NFRA).
Read MoreGrilled Roquefort Stuffed Venison Burger
It's National Burger Month and Grillocracy is kicking it off in style with a burger that was named among The Daily Meal's list of the country's 50 Top Burgers -- a Roquefort stuffed venison burger with truffled portobellos, heirloom tomatoes, charred green onion aioli and balsamic ketchup!
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