Full of fat and flavor, the point is the extremely well marbled portion of a whole brisket. Today we are rubbing the point with a coffee, cocoa powder, and chili powder seasoning mix then smoking it to perfection.
Read MoreFull of fat and flavor, the point is the extremely well marbled portion of a whole brisket. Today we are rubbing the point with a coffee, cocoa powder, and chili powder seasoning mix then smoking it to perfection.
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