Just in time for BBQ season, enter to win a copy of Be the BBQ Pitmaster, a new cookbook for smoking all the meat you can handle and then some by Will Budiaman (Sonoma Press 2016).
Featuring the recipe for Clint Cantwell's own Memphis dry-rubbed ribs, Be the BBQ Pitmaster will take your meat smoking repertoire to a whole new level.
For your chance to win, simply use the form below to enter prior to 11:59:59pm CST on Tuesday, May 17th then we will select one lucky winner at random!
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