Last summer, yours truly was featured on on Spike TV's hit cooking show "Frankenfood" during which all three judges were blown away by my edible all meat pig dubbed Pork E. Pigskin.
Comprised of spicy pork sausage legs, a hot pork sausage body, Vienna sausage nose, ham ears, a bacon wrap and a pork rind tail, Pork E. Pigskin is the cutest meal you'll ever enjoy!
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Recently I had the opportunity to talk all things pork and grilling with the star of one of my favorite comedies of the early 2000s, Scrubs. Now starring in The Exes on TVLand, Donald Faison took a few minutes to share some of his favorite recipes and tips when it comes to grilling pork thanks to the National Pork Board.
Check out the full interview below, followed by a recipe for Cider Brined Porterhouse Pork Chops from PorkBeInspired.com!
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There are few food duos that work better together than pork chops and applesauce. Today Grillocracy's kicking up this common comfort food combination by adding just the right touch of smoke to the applesauce.
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