All across the country folks will be firing up their grills in celebration of the July 4th weekend.
This year, Grillocracy's Clint Cantwell has teamed with HLN's "The Daily Share" host Ali Nejad to fire up some great Independence Day grilling recipes and tips, all of which are featured below!
Read MoreWe’ve all seen it far too many times – chicken breasts that have been grilled until every last bit of moisture has been sucked out and covered in a layer of burnt on barbecue sauce.
But there is hope yet for all of you poultry grillers! Here are seven tips to firing up perfectly moist and tender chicken breasts every time.
Read MoreSlow smoked to perfection, this herb stuffed boneless pork butt is the perfect dish to serve when you're looking to impress your friends and family.
Read MoreIf you’re like me, you’ve had more than your share of bacon burgers. The problem is, nine times out of ten the actual amount of bacon on the burger is somewhat lacking.
In an effort to remedy the situation, I’ve developed the ultimate bacon burger, a ground chuck patty grilled to perfection then sandwiched between… A BACON BUN!
Read MoreThere's no reason to wait until Thanksgiving to serve turkey, especially when it's this smoked Cajun turkey from the spice and dry rub experts at Spiceologist!
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