Impress your guests this Thanksgiving by giving up the oven in favor of your smoker or grill when preparing holiday bird. To get you started, here's our recipe for the perfect smoked turkey!
Read MoreSmoked Thanksgiving Gravy
Just because you are doing your turkey on the grill this year doesn’t mean that you can’t have great pan gravy to serve along side the bird. In fact, some of the best gravy I’ve ever made comes from a grilled turkey as the smoke from the cooking process provides a depth of flavor that you’d never get from oven roasting.
Read MoreSmoked Cajun Turkey
There's no reason to wait until Thanksgiving to serve turkey, especially when it's this smoked Cajun turkey from the spice and dry rub experts at Spiceologist!
Read MoreWine Smoked Turkey
In a recipe inspired by California wine country, Sunset magazine's The Great Outdoors Cookbook takes wine-infused wood chips, a heady herbal marinade, apples, and onions to take smoked turkey over the top. Wine shows up in the velvety Zinfandel gravy too!
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